Kuroyuri is an oden restaurant near Kanazawa Station popular with tourists for lunch and dinner.

We are not able to take telephone calls in English.

Local Specialty Kanazawa Oden

Kisetsu Ryori Oden Kuroyuri is a longstanding oden restaurant in Kanazawa, Ishikawa Prefecture.
The house specialties are traditional Kanazawa oden and local cuisine from the Kaga area.
Oden is a notable local specialty, and we make the most of local ingredients simmered in a mild, sweet dashi broth made according to a secret recipe passed down for more than 50 years.
We also have English and Chinese-language menus, so please feel free to stop by.

Inside Kanazawa 100Bangai Anto Adjoining Kanazawa Station

The restaurant is located inside Kanazawa 100Bangai Anto, next to Kanazawa Station.
It is the near the station, so it is easy to visit while traveling in Kanazawa.

Afternoon Drinks: We are open from midday into the nighttime.You can enjoy your fill of sake produced by local breweries with gourmet Kanazawa cuisine starting at midday.

Sightseeing: Since it is located next to the station, it is perfect for having a meal before seeing the sights.Alternatively, you can stop by on your way home.

Lunch: During lunch time (11:30AM-3:00PM), we serve set lunches featuring Kaga cuisine.We also recommend the weekday-only menu.

Takeout: We offer a takeout menu you can enjoy at your hotel, including an oden combination platter and seafood dishes, etc.
*Many not be available depending on the time of day or season.

Anto

Lunch Menu

11:30 AM-3:00 PM

Hakusan Set Lunch: 2,200 yen

In addition to traditional Kanazawa dishes like Hakusan firm tofu and chameshi rice boiled in tea, it also includes soba noodles and fresh-caught char roasted with salt.

Hakusan Set Lunch

Enjoy your meal with Manzairaku sake

Junmai Daiginjo Hakusan

45ml: 680 yen

180ml: 2,500 yen

Made with high-quality Yamada Nishiki rice from Hyogo Prefecture.
Features a floral aroma and smooth mouthfeel.

Yamahai Junmai Tsurugi

180ml: 680 yen

Made with 100% Gohyakumangoku late-planted rice grown in the city of Hakusan.
Refreshing, with well-balanced savoriness and acidity.

FAQs

Q. Do you speak English?: A. We do not have any English-speaking staff, so we cannot take telephone calls in English.

Q. Can I make reservations?: A. We cannot take reservations for weekends or holidays.

Q. Do you have menus in any other languages?: A. We have English and Chinese-language menus.

Q. Do I have to wait in line to enter?: A. Depending on occupancy, there may be a wait to be seated. Please take a numbered ticket from the ticket machine at the front of the restaurant and wait nearby.